VC ASCORBIC ACID REGULAR

VC ASCORBIC ACID REGULAR is a white or almost white, crystal or crystalline powder with a strong acid taste. It melts at about 190 °C with decomposition. VC ASCORBIC ACID REGULAR is freely soluble in water, slightly soluble in ethanol (96%), insoluble in chloroform. It is somewhat sensitive to air, heat and humidity. VC ASCORBIC ACID REGULAR should be stored in a well-closed container, free from contact with metal and protected from moisture and light. VC ASCORBIC ACID REGULAR is used as an enrichment ingredient in the food industry. As a powerful antioxidant, VC ASCORBIC ACID REGULAR helps improve quality and shelf life of products. It also helps improve baking qualities when used for flour enrichment. VC ASCORBIC ACID REGULAR meets all requirements of the current version of the USP, FCC, BP and Ph. Eur. when tested according to these compendia, making it suitable for various food applications.