MOROSIL

Solid extract of Sicilian Red orange fruit (variety Moro) , Standardisation: Anthocyanins (as cyanidin-3-glucoside) 0.8% – 0.9%, Hydroxycinnamic acids (caffeic, cumaric, sinapic, ferulic, cinnamic) 0.8% – 1.0%, Flavanones (esperidin, narirutin) 2.0% – 2.2%, Ascorbic acid 4.3% – 4.5% , Suggested dosage 400 mg/day.